Every day many different wines by the glass, ranging from Italy and the Rest of the World, bubbles, red whites and sweet wines…
With a glass of wine in your hand, you’ll never be bored at GiaBar!
Our chopping boards, plates and glasses tell a lot about us. They tell of our passion and curiosity for the world of food and wine. An ever-changing world that never ceases to amaze and entertain us. Sharing it with you is our mission.
Passion and Curiosity
In the most well-stocked cheese shop in the Chianti region, you will be amazed by the variety of forms and types of cheese you can taste.
A journey into the world of cheese!
Cheeses from around the world!
the whole world!
Cured meat platters
It’s always time for a nice GiaBar charcuterie board! And each time there will always be some novelty discovered in a remote corner of our peninsula that we will proudly let you taste.
We aim to amaze you every time!
Our charcuterie boards are the result of continuous research among pork butchers who have been bringing an art to our tables for years.
Is there anything tastier than a charcuterie board?
Yes, a platter of cold meats and cheeses!
Art to Taste
We can call our cooking ‘variable and fickle’, because we never know what new recipe our Barbara has come up with to surprise you.
In addition to our iconic Crostoni filled with every goodness in the Gastronomy, Barbara draws on her vast non-European culinary culture to bring to your table aromas and flavours from fara way places.
Every day a new experience. Get carried away!