Tuscan Autochthonous
THE RETURN OF THE OUTSIDERS.
A journey through Tuscany’s lesser-known grape varieties that have always lived in the shadow of Sangiovese:
Vernaccia, Canaiolo and Malvasia Nera are back on the scene in a big way!
Days:
Every Tuesday, Thursday and Saturday from 1 p.m. to 3 p.m. and from 5 p.m. to 6 p.m.
Duration:
1 hour.
What it includes:
– Tasting of 3 wines.
– Chopping board of cold meats and cheeses to match.
Cost:
€ 25,00 per person.
How to book?
Nothing easier! Fill in the form below, once completed you will continue in the shopping cart by selecting the quantity (i.e. the number of people) and you can complete the payment.
Once you have completed these simple steps presented by GiaBaR with your confirmation email.
The confirmation e-mail may end up in the Spam folder. It’s out of our control and the only thing we can do is remind you to check it if you don’t receive it within 5 minutes.
A journey through Tuscany’s lesser-known grape varieties that have always lived in the shadow of Sangiovese:
Vernaccia, Canaiolo and Malvasia Nera are back on the scene in a big way!
Hours:
Monday to Friday from 15.30 p.m. to 16.30 p.m. – 17.00 p.m.
Saturday and Sunday from 9:30 a.m. to 10:30 a.m. – 11:00 a.m. and 3:30 p.m. to 4:30 p.m. – 4:30 p.m.
Days:
Every Tuesday, Thursday and Saturday.
Duration:
1 hour.
What it includes:
– Tasting of 3 wines.
– Chopping board of cold meats and cheeses to match.
Cost:
€ 25,00 per person.
How to book?
Nothing easier! Fill in the form below, once completed you will continue in the shopping cart by selecting the quantity (i.e. the number of people) and you can complete the payment.
Once you have completed these simple steps presented by GiaBaR with your confirmation email.
The confirmation e-mail may end up in the Spam folder. It’s out of our control and the only thing we can do is remind you to check it if you don’t receive it within 5 minutes.
1° FILL IN THE FORM → 2° COMPLETE THE PAYMENT → 3° COME TO GIABAR
Remember to print and bring with you the registration confirmation you received by email.
SOME SHOTS
